Low-Carb Eggplant Pizza Bites
Low-Carb Eggplant Pizza Bites
Ingredients
- 1 large eggplant sliced into 1/2-inch rounds
- 1 cup marinara sauce sugar-free
- 1 cup mozzarella cheese shredded
- 1/2 teaspoon Italian seasoning
- 1 tablespoon olive oil
- to taste salt and pepper
- optional fresh basil leaves for garnish
Instructions
- Preheat oven to 400°F (200°C).
- Brush both sides of eggplant slices with olive oil and season with salt and pepper.
- Arrange eggplant slices on a baking sheet and bake for 10 minutes.
- Flip the slices, spread marinara sauce on top, sprinkle with mozzarella cheese and Italian seasoning.
- Bake for an additional 8–10 minutes until cheese is melted and bubbly.
- Garnish with fresh basil leaves before serving.